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Recipes
Our Story
Recipes
GFG Granola
Ingredients
350g oats
1 tbs GFG Plain baking flour
80g mixed chopped nuts, eg cashews, almonds
Pinch of salt
Pinch of cinnamon
½ cup oil
¼ cup honey
4 tbs vanilla essence
50g pumpkin seeds
50g sesame seeds
80g cranberries
80g chocolate chips
Oven: 180C
Method
Stir together all ingredients
Lay on baking tray
Bake for an hour at 180C until light golden brown
Leave to cool completely
Store in air tight container